Saturday, March 31, 2012

Corn beef with Cabbage Recipe


Corn beef is available in two ways. You can buy corn beef in can or those home made which can be found in market. It can also be cooked in many ways. This recipe is for those who loves to mixed their canned foods with vegetable. I think the secret in cooking corn beef is putting more onions in it and using only a small amount of cooking oil when frying since it will produce an oil on its own. Other secret is donot over cooked the cabbage so you can enjoy the taste of the cabbage very well. Try this recipe on your own. " Masarap na,easy to prepare pa ".



Recipe of Corn beef with cabbage


Ingredients


1 can corn beef (argentina or purefoods)
cabbage ,sliced into small stripes
1 medium clove onion
cooking oil
magic sarap or salt to taste

Cooking Procedure


In a shallow pan saute onion. Put the corn beef. Saute for 3 minutes. Then add the cabbage,stir well so that it will mix with the corn beef.Srinkle with salt or magic sarap.Season to taste. Best serve with hot rice/sinangag or pandesal.

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